Brew King Wine And Beer Making

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2010-03-26T11:04:00.001-07:00

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The Martini Glass - A Brief Introduction

2010-03-11T06:47:00.015-08:00

From its origins as a formal drink for the elite to its super stardom as the drink of choice for James Bond, martini glasses are a fun and elegant drink of choice for any setting. This article discusses the history of these cocktail glasses in vivid detail.
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French Red Wines - Burgundy - What You Should Know About It

2010-03-11T06:47:00.013-08:00

Burgundy, like Bordeaux is a classic wine region of France. The name of the region in French is Bourgogne, and it's the name you can see on wine's labels of that region.
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Chef Joey's Apple Strudel

2010-03-11T06:47:00.011-08:00

I love apples and strudel is one of my favourite desserts to make. This one makes 4 strudels. You cook the apples and currants together before you build the strudel. It makes it so yummy. You can peel your apples if you wish. I used my food processor to slice the apples, it really is a time saver. You could half this recipe if you wanted to. Note: I didn't include the thawing time for the strudel, or the soak time for the currants. -- posted by Chef Joey Z.
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Rogar Wine Opener - Why You Should Buy a Rogar Tabletop Lever Wine Opener

2010-03-11T06:47:00.009-08:00

The Rogar Lever Wine Opener is the "Cadillac" of wine openers. If you are a wine lover looking for a good wine opener, or are looking for a gift for a wine lover, (even if it is you), then you should take a look at the Rogar wine bottle opener.
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The Best Italian Wine - The Romans Thought So

2010-03-11T06:47:00.007-08:00

The Valsusa and more especially Chiomonte Wines were once one of the most popular with the leaders of the Roman Empire. By 2002 these wines had been virtually forgotten until the family saved the vines of their grandfather "Camillo" by buying the "Rocce del Bau" vineyards, birthplace of the celebrated "Fortunato" wine.
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Cooled Wine Cellars Vs Passive Wine Cellars?

2010-03-11T06:47:00.005-08:00

Well to be quite frank, the serious collector always cools his wine collection. Why? It is simply because wine spoils under certain conditions. One of these conditions is temperatures above 70 degrees for long periods of time.
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Thinking About Building a Wine Cellar? - Here's Some Things to Consider

2010-03-11T06:47:00.003-08:00

The first thing you need to do to build your wine cellar is find the right place in your house. Probably the best place is to build your cellar in your basement, but if you don't have one, you can make it in a spare room instead.
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Give Your Customers a Unique Gift - Brandy Glasses

2010-03-11T06:47:00.001-08:00

There are many different types of promotional gifts that you can give to your customers. In fact, the number of gifts that you can give number in the hundreds, if not thousands.
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Mixed Fruit Muffins

2010-02-08T09:02:00.005-08:00

I am decluttering magazine clippings of recipes and posting them here to try later -- posted by ballarat
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Wine For Your Super Bowl Party - Under $20

2010-02-08T09:02:00.003-08:00

Which wines should you serve for your Super Bowl party? Here are some choices for under $20 that your guests will love!
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Herbed Country Breakfast Potatoes

2010-02-08T09:02:00.001-08:00

These are the country breakfast potatoes I cooked at a restaurant I once worked, which were served on weekends for brunch. They are easy to make, and may be prepared with or without tri-color bell peppers -- and of course they are delicious, with aromatic fresh herbs. I've tried making them with dried herbs, but there's just no beating the flavor of fresh rosemary and thyme (you can even sneak a little fresh sage in there too, if you've got it). Enjoy these hearty breakfast potatoes with your favorite eggs or omelet, or serve them the way I do (yes it may seem strange)... topped with my Recipe #363705 sauce! Mmm! -- posted by Bazaar®
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5 Tips on How to Buy Grape Muscadine Wine That You Will Love

2010-02-04T13:07:00.011-08:00

If you live in the South you have probably grown up on Muscadine Grapes and Grape Muscadine Wine. However, for the rest of the world, the muscadine grape and its incredible health benefits remain a mystery. In this article we reveal the secrets of the Grape Muscadine Wine.
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Italian Winemaker Antonio Sangueneti Hosts Wine Tasting in Fort Lauderdale

2010-02-04T13:07:00.009-08:00

Last night The Naked Grape Wine Bar in Wilton Manors hosted Italian Winemaker Antonio Sangueneti from Tuscany. Mr. Sangueneti poured six limited production vintages. I am not a fan of Italian wines per se they're a bit to tannic for me. So I wasn't quite sure how I was going to objectively write and get excited about all these Small Vineyards wines, let alone face the winemaker himself.
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The Man Behind Wine Glasses

2010-02-04T13:07:00.007-08:00

For some people the container from which wine is drunk is of little importance. They believe that having anything like a mug or a cup doesn't make any difference. But for a serious drinker the vessel from which wine is going to be consumed matters a lot. It is the shape and size of the wineglass that can change the flavor, balance, and finish.
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The Greatness of Beer and Life

2010-02-04T13:07:00.005-08:00

One of the smartest men in American History, Ben Franklin lived an extraordinary life. Ben Franklin was a writer, inventor, and politician. Ben was also a partier and loved the "good life".
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Differences in Different Types of German Beer

2010-02-04T13:07:00.003-08:00

There are many differences in different types of German beer. Knowing those differences can help you select what type of German beer that you'll like best.
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Choosing the Right Wine Glass

2010-02-04T13:07:00.001-08:00

Wine glasses are great glassware items to use at weddings and other special events. But with so many options, how does one choose which wine glass fits their needs? The truth is - there is a perfect wine glass for any occasion, people just need to know what to look for and how to determine the quality of a wine glass.
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Philips Earhook Headphones for Kids - Pink, SHK3020/27

2010-01-08T12:49:00.013-08:00

Philips Earhook Headphones for Kids - Pink, SHK3020/27 $13.96

Bud Light Lime and Vodka Punch

2010-01-08T12:49:00.011-08:00

This is so easy to make and when you see the ingredients, you'll freak out till you see how good it tastes! -- posted by carolinerenee
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A Wine Basket as a Gift

2010-01-08T12:49:00.009-08:00

Parties, anniversaries, birthdays, and other special occasions cannot go about without the presence of wine. It has long been one of the essentials on these celebrations. Relative to wine, baskets make an ideal gift for any other occasion as well. They don't just look lovely but also have reasonable prices.
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Beef Stew

2010-01-08T12:49:00.007-08:00

This is a flavorful beef stew that's easy to make. I have made it in a crock pot, on the stove and in the oven, depending on my time and the weather. I don't like a lot of meat in my stew, and I think this is enough, though my husband likes it with 3 lbs meat. I like to serve it as is in a bowl, or you can serve it on a plate with brown rice. -- posted by Pesto lover
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How to Select Good Wine For a Dinner Party

2010-01-08T12:49:00.005-08:00

Imagine the scene it is the end of the week and you have invited friends over for a dinner party in the evening. Keen to impress you take time out to decide on your menu including a starter, main course and finally a desert. Then you suddenly panic about which wine to serve as you do not really know how to select good wine that goes well with your menu.
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Breaded Pork Tenderloin in Gravy

2010-01-08T12:49:00.003-08:00

My mother inlaw has the best recipe for this. I make this about once a month. One warning though, it has a lot of butter, lol. -- posted by lhale77
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Hawaiian Haystacks

2010-01-08T12:49:00.001-08:00

I got this recipe from my Mom who made this when we were visiting and it was so good, and my kids loved it! I've made it myself now several times, and it's such a quick and easy meal to do on a busy night. I like to make my rice using the chicken broth, it helps the rice to have a nice flavor, but you can just use water. -- posted by LDSMom128
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Golden Tea Buns (Sally Lunn Bunns)

2010-01-02T13:58:00.005-08:00

This recipe is different from the other recipes posted in that it calls for heavy cream. Published in Gourmet magazine, November 1992. These buns are easy to make, no kneading. -- posted by swissms
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Coffee Granola Bars

2010-01-02T13:58:00.003-08:00

This recipe comes from a booklet entitled "Coffee Make It Delicious" put out by General Foods in 1981. -- posted by Sweet PQ?
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Very Yummy Oatmeal Bars

2010-01-02T13:58:00.001-08:00

Oatmeal Bars are high in protein and fiber. You can add a variety of items to change up flavor so they are never get boring. -- posted by Chef #1505582
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Buy Fine Red Wine Online - Before You Do, Read This

2010-01-02T13:48:00.003-08:00

Why are savvy wine enthusiasts turning to their computers to buy fine red wine online? Besides the obvious reason which is the huge selection available, you can literally shop around the world at the click of your mouse.
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Internet Wine Retailers Rose D'Anjou

2010-01-02T13:48:00.001-08:00

Interested in trying a different red wine? Here is a bit of information on Rose d'Anjou, one of the most popular and affordable red wines on the market.
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2010-01-01T16:06:00.001-08:00

2010-01-01T16:04:00.001-08:00

White Chocolate Cheesecake With Fresh Berries

2009-12-31T05:43:00.005-08:00

Creamy white chocolate cheesecake with a graham cracker crust and topped with fresh berries (we use blueberries and sliced strawberries). We typically use a pre-made graham cracker crust but would be delicious with a homemade one, too! -- posted by Chef #631739
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Why You Should Drink Rose Wines

2009-12-31T05:43:00.003-08:00

Rose wines are often referred to by their drinkers as summer wines due to their light, crisp, refreshing characters making them ideal for summer drinking, but are often referred to by wine aficionados as a poor relative of the red wine! From the French: rose, meaning 'pinkish', is a wine that is nearly always made from red varietals (there are a couple of exceptions) It goes through the same process as red winemaking where the grapes are pressed and the juice sits with the skins, but in this case only for a day or two, to get a little bit of the reddish colouring and a small amount of the skin characteristics like tannin.
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A Wine Lover's Weekly Guide to $10 Wines - A South African Pinot Noir

2009-12-31T05:43:00.001-08:00

We have been doing a lot of South African wines lately, and many of them have been quite successful. Pinot Noir can be a fine grape; personally I often go for it. I like its classic tastes of earth and mushrooms and the fact that it isn't very tannic.
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Wine Tasting in Austin, Texas

2009-10-28T11:22:00.003-07:00

If you're a fan of wine and live in Austin, Texas there is a lot for you to be happy about. The area is home to two excellent wine bars/restaurants, a unique wine store that offers tasting lessons and a yearly festival that lets locals experience all that wine country has to offer.
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The Rise of the Wine Club

2009-10-28T11:22:00.001-07:00

If you really like wine buying a bottle from the supermarket or off licence sometimes leaves you rather disappointed. Over the past 5 years the growth of wine clubs around the world has been staggering. There are now hundreds of wine clubs in different areas from organic to wine clubs that specialize in a certain country. Finding the right ones can be tough. This article look at the benefits and reasons why wine clubs have had such a staggering growth.
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Home Brew Fermenter

2009-10-28T11:21:00.007-07:00

Fermentation is basically the creation of alcohol which is done by mixing sugar, yeast and water. Yeast is a living organism and if the water is kept at the proper temperature the yeast cells will go to work on the sugar and react in a way that creates a combination of 50% alcohol and 50% carbon dioxide (which normally gets shaken out of the solution during the fermentation process).
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Italian Bow Tie Vegetable Soup

2009-10-28T11:21:00.005-07:00

As the temperature drops and winter fast approaches, keep your family warm with a classic FRENCH'S® favorite? Italian Bow Tie Vegetable Soup. -- posted by French's Kitchen
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Chateau Latour 1982

2009-10-28T11:21:00.003-07:00

Chateau Latour 1982 is an incredible wine from one of Bordeaux's greatest vintages. Robert Parker, the world's leading wine critic, rated it and astonishing 100 points.
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Alouette Pecan Caramel Brie Recipe

2009-10-28T11:21:00.001-07:00

This is a great appetizer for holiday parties! The warm, sweet caramel pecans are a great complement to the creamy brie. -- posted by Corrinne J
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Real Old Fashion Oven Baked Beans

2009-10-10T16:45:00.009-07:00

Doctored-up "canned beans" are OK if you're in a hurry...I've done it more than once, but for REAL Baked Beans, give these a try! The aroma of them baking in the oven is heavenly!!! A stoneware bean pot is preferred, but you can use a small covered roaster or casserole if need be.My Dad always used lean salt pork, but I prefer to use a good smoked bacon. -- posted by Ackman
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Jessi's Potatoes in Foil

2009-10-10T16:45:00.007-07:00

This is from my daughter & great for cooking along with your grilled meat. -- posted by Jackie #6
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Cheesy Chicken and Potatoes With Shallot Wine Sauce

2009-10-10T16:45:00.005-07:00

We eat a lot of boneless skinless chicken in our house, so I am always experimenting with ways to make it more interesting. The delicious cheesy, garlicky sauce will have you asking for seconds! I used a Mexican blend of cheese and it turned out amazing, so I think you could play with what types you use to get some different tastes. -- posted by stonecoldcrazy
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Light Chicken Broccoli Alfredo Soup (Lower Fat)

2009-10-10T16:45:00.003-07:00

When I ran across Chef #55221's recipe for Recipe #155375, I thought it sounded like something my family would love. Being on a "lower fat" diet, there was no way I could make it as written though. I was really pleased with how well the recipe modified to meet my dietary needs. It was still rich and delicious, and everyone loved it. Here is my lightened up version. -- posted by Marg (CaymanDesigns)
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The Challenges of Wine Tasting

2009-10-10T16:45:00.001-07:00

Through the years, wine tasting has become an ancient and perennial art along with the creation of wine that has secured a vital part in the course of human history. People from way back taste wine before they actually consume the liquor while in the contemporary days, wine tasting is a prominent career that anyone can definitely venture into.
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What is the Best Way to Chill Wine and What Are the Optimum Wine Serving Temperatures?

2009-10-09T07:05:00.005-07:00

Want to find out the best way to quickly chill your bottles of wine for those pop-in guests or last minute dinner plans? Sure...you can go out an invest in a special wine refrigerator, but who has the space for that? We'll show you exactly how to get the job done right and quickly, and the optimum serving temperatures for your different wine varieties.
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Chicken Lasagne

2009-10-09T07:05:00.003-07:00

Very tasty. Came from Eat Right For Your Blood Type for Type A's -- posted by Chef #1213673
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Review Baroncini Chianti Messere '06

2009-10-09T07:05:00.001-07:00

I believe every bottle of wine has a story to tell, at least to me it does. Who made it? What type of care went into the whole process of making this wine and what type of barrels were used? Where were the grapes sourced from and where was the wine made?
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Cookie Cakes

2009-09-27T17:29:00.001-07:00

These giant, decorated message cookies are a great alternative to birthday cakes. Say, Happy Birthday or, Congratulations with a little pizzazz and see how they react! Cookie Cakes are available in a number of varieties including: Happy Birthday, Congratulations and Happy Holidays.
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Best Home Wine Making Practices - Avoid Mistakes

2009-09-27T14:22:00.003-07:00

When I tried my hand at wine making many years ago, without enlisting help from friends or literature, the results were, well, horrible. Making wine at home is easy, but only if you recognize and avoid some huge mistakes before you even start.
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Finding the Perfect Wine Rack Design For You

2009-09-27T14:22:00.001-07:00

It is important, especially for wine enthusiasts and the occasional drinker, to have a proper storage to keep and showcase their sparkling wines of many varieties. Whether you are in business in collecting vintage wines or just keeping fine wines for occasional parties and special occasions, having a wine rack adds to the allure of your house. In fact, having a well-designed wine rack can reap you lots of attention and may even increase the value of your wines. There are particular things to consider, however, when choosing a wine rack for purchase. Surely, an important factor is the wine rack design which ultimately captures the attention of most wine aficionados and their viewing guests.
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Wine-Making Kit - An Inexpensive Implement to Make Wines

2009-09-24T14:04:00.005-07:00

Wine one of major kinds of the alcoholic beverage, is been considered by many people to be helpful to our health. Research shows that it reduces the chances of kidney stones, heart disease, and diabetes. Other two major kinds of the alcoholic beverages are spirits and beer. There are many wine making kits available in the market. Beer is normally fermented at minimum of 2 weeks and ready for other 2 weeks as well as have alcohol content of 4 to 6 percent.
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Tokaji - A Sweet Wine

2009-09-24T14:04:00.003-07:00

Tokaji-Hegyalja, a notable wine region in Hungary, is known for its unique wines. Tokaji, a sweet wine, is also known as Tokay.
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Lemon Poppy Seed Pretzel Cookies

2009-09-24T14:04:00.001-07:00

What a delicious pretzel cookie - so very tasty, and easy to make - -- posted by Chef mariajane
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Keg Refrigerator

2009-09-24T14:03:00.005-07:00

A keg refrigerator can be a huge boost to your quality of life. When beer is stored and served correctly, it provides us with a taste that triumphs over all other forms of liquid.
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A Little Bit About White Wine

2009-09-24T14:03:00.003-07:00

The biggest bottle of white wine you can buy is 15 liters, and a single regular bottle of white wine contains 75 grapes. White wine can be made from red grapes, and I'm an alcoholic!
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Lettuce Wraps

2009-09-24T14:03:00.001-07:00

A low carb treat -- posted by Andi of Longmeadow Farm
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My Grandma's Potato Rolls or Potato Bread (For Bread Machine)

2009-09-21T13:33:00.001-07:00

This is my Grandma's recipe and it is DELISH! I am not sure where she got it from, but these rolls have been a tradition in our family for as long as I can remember. This recipe uses REAL mashed potatoes (not instant flakes). So, when you plan to make this be sure to reserve 1/2 to 1 c. of the mashed potatoes you served at dinner the night before!! Today I was hungry for these rolls but didn't feel like rolling out dough, so I attempted to make the recipe (cut in half) in my bread machine to make a loaf of bread instead....PERFECT results! I have listed the ingredients the way my bread machine lists them, but do be sure to check manufacturer's instructions on the correct order of ingredients for your specific machine. I hope everyone enjoys this as much as our family does.Below are both the rolls and the bread machine versions of this recipe. -- posted by SReiff
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Avocado Dip

2009-09-21T10:33:00.001-07:00

A recipe from Qu'est-ce qu'on mange Volume 3. This dip can be great with tostitos, veggies or even as a spread in sandwiches. -- posted by Boomette
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Broccolicious Salad

2009-09-21T10:32:00.001-07:00

I found this recipe in a Penzey's spice catalog, and was by Joy Henkle. She has a winner! the photo was gorgeous, also. I made the mistake of only making half a recipe. Won't do that again! It went so fast I only got one serving. A very nutritious, and flavorful salad.Cooking time is for the bacon. -- posted by blgpts
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Party Spinach

2009-09-21T04:31:00.007-07:00

I love spinach, but many of my recipes seem a bit too plain for company dinners. This one is perfect and was a bit hit with everyone. I've made some changes from the original recipe which used 3/4 cup butter to make it much healthier. -- posted by Karen67
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Soft Pumpkin Yummy Cake

2009-09-21T04:31:00.005-07:00

This is a really nice autumn cake, which features one of my favourite veggies. :)It is different from other cakes in that it uses grated raw and not cooked mashed pumpkin and can easily be adapted to suit your families liking as theres a lot of things that can be added in or left out.The original comes from a famous German chef (TIm Mälzer), but Ive adapted the recipe a bit. -- posted by Lalaloula
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Baked Crumbed Chicken Breasts With Lemon and Garlic

2009-09-21T04:31:00.003-07:00

Found on the internet to make for breaking of the fast. Serving it at room temperature. -- posted by Wendys Kitchen
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Puppy Chow

2009-09-21T04:31:00.001-07:00

I remember making this once in 3rd grade and now I make it everytime there are children around. It's a great snack and fun for Christmas cookie platters. So simple, but so delicious. Many people probably already know this snack as another name, but this is what we have always called it. -- posted by Chef Sabrina Mueller
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Wine Tasting Basics

2009-09-19T09:34:00.001-07:00

Wine tasting is an important part of enjoying wine. The more wine you taste, the better you'll become at detecting aromas and flavors. This will enhance your enjoyment by giving you a deeper appreciation of wine makers and the wine making process.
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Brewing Beer at Home

2009-09-19T06:33:00.001-07:00

Have you always wondered about brewing beer at home? It is actually quite an simple process, but needs lots of patience and more patience, as it takes awhile before it is actually drinkable. If you are looking to learn How to Brew Beer at Home, there are a few things that you will need to be sure you have on hand.
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Australian Wine - Making History Bottle by Bottle

2009-09-18T18:31:00.001-07:00

The history of Australian wine is filled with ups and downs, booms and busts, and colorful, adventurous characters. Even after decades of booming international business, the Australian wine industry has yet to reach its full potential, and who knows where the story will lead?
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Bird's Orange Chipotle BBQ Sauce

2009-09-18T15:30:00.003-07:00

If you like sweet with lots and lots of heat, this is a great sauce. I created this for Buddha and my nephew, since they never seem to get enough 'fire' for their tastebuds. Serve your grilled meat with ranch dressing at the table for a wonderful new level of flavor. (It's also great for your guests who need the heat turned down). Enjoy :) -- posted by 2Bleu (Bird&Buddha)
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Mushroom Ravioli

2009-09-18T15:30:00.001-07:00

My attempt at making a copycat of Macaroni Grill's delicious Mushroom Ravioli. Be forewarned, it is very rich. -- posted by 49flavours
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Pats Fruit Cake (Weight Watcher Friendly)

2009-09-18T09:28:00.003-07:00

This a fabulously moist and rich tasting cake that my sister made for me when she visited from England. The main ingredient (there are only four) is dried fruit and has only three Wieght Watcher Points per serving. An additon of a shot of whisky (optional) gives this cake a very Christmas Cake flavour.Prep time does not include the time for soaking of the fruit. -- posted by C.C
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Gourmet Horseradish Hamburgers

2009-09-18T09:28:00.001-07:00

Since my hubby is from the horseradish capital of the world, I had to post this recipe! Found in the 1988 version of Favorite Foods from Century 21 (a cookbook I got from Grandma). -- posted by JanuaryBride
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Martha Stewart's Espresso Shortbread Headstones

2009-09-17T07:41:00.007-07:00

This goes along with her graveyard cake. From Halloween 2004. -- posted by Queen Dana

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How to Make Homemade Beer For Beginners

2009-09-17T07:41:00.005-07:00

The process of making homemade beer is a simple one and it's easy to create tasteful and delicious beer. In general, you need some patience during the fermentation process, some general effort, enthusiasm and that should be it. With the right equipment and ingredients you will create the greatest beers.

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[Source: Food and Drink: Wine Spirits Articles from EzineArticles.com - Posted by FreeAutoBlogger]

Organic Winemaking - A Cut Above Tradition

2009-09-17T07:41:00.003-07:00

If you want to produce organic wine, however, you should ensure the fruits that you use are grown organically. This means that the plant was grown naturally and without using fungicides, hormones, artificial fertilizers, growth regulators, pesticides, and other synthetic chemicals.

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Chocolate Crunchies

2009-09-17T07:41:00.001-07:00

A simple and delicious rice krispie dessert - easy to do!! -- posted by Chef mariajane

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Ham-It-Up Crescent Snacks

2009-08-03T06:06:00.009-07:00

An easy 3 ingredient appetizer. -- posted by Half Hearted Chef

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Country Vegetable Simmer

2009-08-03T06:06:00.007-07:00

Simmer fresh green beans, sweet new potatoes and juicy tomatoes with just a hint of basil for a hearty vegetable dish.
From Land-o-Lakes Cookbook. -- posted by daisygrl64

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Coffee Walnut Chocolate Chip Muffins

2009-08-03T06:06:00.005-07:00

Have not tried these. I am posting here for safe keeping. -- posted by Debbwl

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Blueberry Cream Cheese Braided Loaf

2009-08-03T06:06:00.003-07:00

A quick and easy braided breakfast loaf. Great for overnight guests or your family. --NOTE-- Prep time includes cooling time. -- posted by Kim D.

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Orange Crunch Cake from the Bubble Room

2009-08-03T06:06:00.001-07:00

This is the recipe for the famous Orange Crunch Cake from the Bubble Room in Captiva Island, Florida. It has developed quite a cult following. We love it. I hope you do, too. The added bonus-it's pretty easy to put together. -- posted by Realtor by day, Chef by night

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Bok Choy Salad

2009-08-01T08:23:00.005-07:00

I got this recipe from a woman in Louisiana and have made it several times. People have always liked it. The trick is to make the dressing the day before. -- posted by Chef #1198257

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Hawaiian Beets

2009-08-01T08:23:00.003-07:00

Hawaiian beets with pineapple? That extra splash of flavor and light touch of sweetness helps make beets more appealing to younger family members. From an old newspaper clipping -- posted by Molly53

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Key Lime Pie (Better Than Rib Cage)

2009-08-01T08:23:00.001-07:00

This is my version of a key lime pie, it is traditional, no tweaks and nothing like zest thrown in! I make it with real eggs, real sugar and real milk -- so expect real calories. I always top with home-made whipped cream. I will put what I use to make it at the bottom, but I have never measured it so I can't help there :( . And I use plain white sugar instead of confectioners sugar (I had never even heard of canfectioners sugar in whipped cream until I joined here!) Also, it is very important to use key-lime juice. I have subbed regular in a pinch but it's not a fresh tasting. -- posted by SarahBeth131

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Snapper With Lemon, Capers and Baby Potatoes

2009-07-31T09:10:00.007-07:00

From our local state paper The West Australian by Margaret Johnson. Times at this point are estimated. -- posted by I'mPat

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Mediterranean Stuffed Cabbage Rolls

2009-07-31T09:10:00.005-07:00

I love stuffed cabbage. I have made them with turkey, beef, chicken, all vegetables ... so I figured I would try a little twist on the traditional and go for a bit Mediterranean flavor. -- posted by SarasotaCook

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Wine Wins a Body Battle and Helps Your Health

2009-07-31T09:10:00.003-07:00

When you receive the Seal you will begin to eat healthier foods. Yet even if you do eat foods high in fat, new scientific studies show how eating some healthy foods along with them can reduce their bad effects on your body.

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Grilled Chicken Sandwiches With Mustard Marinade

2009-07-31T09:10:00.001-07:00

We have made these quite often and it seems that every time - we either add something new or sub with something else - and all versions turn out great! It has a lot to do with the fantastic marinade! marthastewart.com :) -- posted by Manami

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I Love Palak Paneer (Spinach and Cheese Curry)

2009-07-31T06:09:00.009-07:00

This luscious spinach and cheese dish comes from Northern India, the home of paneer, a fresh cow-milk cheese similar to ricotta. It's sold near the feta and haloumi in supermarkets, either of these two cheeses can replace paneer here, but the results wont be exactly the same.
When I made this, I did use a soft feta, which melted into the spinach and gave me the most creamy rich curry you can imagine.
I also upped the amount of the garam masala, to give a hotter result, and I sauteed some shrimps in garlic and butter, and served them with the curry, we enjoyed an excellent meal!
The recipe is taken from Australian Womens Weekly, New Curries -- posted by Karen Elizabeth

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Mom's Tomato Crostini

2009-07-31T06:09:00.007-07:00

My Mom, Karen, brought these to a party at my house once and they were delicious. I'm not sure where she got the recipe from, but it's a keeper! She made it lower fat, but you can use regular fat ingredients. Enjoy! -- posted by Nif

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Make Beer at Home - Cheap and Simple

2009-07-31T06:09:00.005-07:00

Ever thought about discovering how to make beer at home? As anybody who enjoys frequenting the types of eateries who display the brass brewing apparatus they generate their own "house ale" in will advise you, discovering how to create ale the way these restaurants do is equally uncomplicated and a lot of fun once you learn about the beer recipes and brewing provisions available which should allow you to make beer at home.

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Summer Meat Loaf

2009-07-31T06:09:00.003-07:00

A good meat loaf recipe, my kids loved it when they were little. -- posted by Rae England

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Salmon Steaks With Spinach

2009-07-31T06:09:00.001-07:00

"Scandinavian tastes inspired these dill-seasoned salmon steaks. They are broiled, then served atop a bed of spinach." Taken from Sunset Seafood Cookbook. This sounds so good. I can't wait to try it. -- posted by CJAY

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Thai-Spiced Pork Burgers

2009-07-30T05:10:00.001-07:00

Lemongrass and Fish Sauce give these burgers an exotic flavor. -- posted by Londonsbk

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Crispy Homemade Hash Browns

2009-07-30T05:09:00.003-07:00

We LOVE this! It's a great recipe for hash browns that are crispy on both sides. You can peel the potatoes if you wish, I always leave the skin on. Sometimes I add some shredded sharp cheddar cheese and/or some minced garlic towards the end. A good non-stick pan works the best, I coat the pan with cooking spray, then add the butter to make sure that it doesn't stick. It may take up to 10-12 minutes on each side to be sure the potatoes are cooked through, use your judgement. This is adapted from the Food Network. -- posted by Scoutie

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Rigatoni With Ricotta

2009-07-30T05:09:00.001-07:00

I borrowed a book from my neighbor called The New Pasta Cookbook and I'm putting the recipes I want to try on here. If possible use freshly grated nutmeg. Also, try slightly browning the butter when melting it, to give additional flavor. -- posted by CJAY

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Using the Right Homebrew Ingredients Simplifies the Brewing Process

2009-07-29T12:58:00.005-07:00

Making your own beer at home is one of the most favorite hobbies today in North America, Canada and big parts of Europe. In this article we look at the ingredients you need to start brewing yourself and you will learn how simple and cheap home brewing can be.

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Wine Fridges For Your Home

2009-07-29T12:58:00.003-07:00

Wine fridges are a great way to safely store wine in your home. Wine storage needs special standards to protect your wines. Installing a full size wine cellars is expensive and most homes just don't have enough room available so more and more people are checking out small wine fridges. There are several important differences between a wine fridge from a standard kitchen fridge.

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Beef & Avocado Wraps

2009-07-29T12:58:00.001-07:00

I found this recipe on another web site when I was looking to use up some cooked beef I had. You can serve this one cold but I prefer to heat them to melt the cheese and blend the flavours better. -- posted by Mustang Sally 54269

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Marinated Mushrooms

2009-07-29T12:57:00.007-07:00

. -- posted by Brookelynne26

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